Exclusive Four-Part Pure Convection(TM) System with fan, convection heating element (2200W), air baffle and convection filter, reduces your cooking time, provides superior heat distribution and eliminates flavor transfer between dishes.
GreenClean(TM) steam cleaning technology takes the chore out of cleaning. This feature cleans light build-up in 30 minutes without the use of high heat or harsh chemicals.
Hidden Bake Element Design and a recessed broil element, give you even more room inside for your larger dishes. They also make cleanup even easier.
with Glass Touch controls and innovative control functions.
Stainless Steel finish and Epicure(R) Stainless Steel Handle with Chrome Trim Stainless Steel finish and Flush Stainless Steel Handle Vertical Stainless Steel Trim with Black Glass and Millennia Brushed Stainless Steel Handle Black Glass finish and Epicure(R) Black Handle with Black Trim White Glass finish and Epicure(R) White Handle with White Trim
(30" models - 4.5 cubic feet/27" models) to accommodate large dishes and meals.
(in top oven cell) with fan, convection heating element (2200W), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.
uses an 8-pass recessed calrod element to broil food quickly and evenly.
Pure Convection(TM) (DTO230/DTOV230 - top oven cell only), Convection Bake, Convection Broil, Convection Roast, Bake and Broil
won't discolor with frequent use.
in each oven for multi-rack cooking.
and 2 Chrome Racks in each oven cell. GlideRacks fully extend out of the oven using a smooth gliding ball bearing system. GlideRacks and Chrome Racks are equipped with a convenient handle in front for a secure grasp.
Delay Timed Cooking, Timed Cooking, Automatic Hold, 10-Key Pad, Clock, Two Timers
settings for more advanced culinary enthusiasts.
switches oven into a keep warm mode when desired cook time is complete so you won't overcook your food.
keeps oven door temperature comfortable to touch.
connects to controls and switches oven into Automatic Hold when desired internal food temperature is reached.
provides improved visibility of what's cooking.
in each oven cell.
Star-K Certified ( www.star-k.com )
Designed and Manufactured in California
| Specification | |
|---|---|
| Interior Capacity: | <ul class="spec_ul"><li class="spec_li">4.8 f t 3 (RNO230/RNOV230) /</li></ul> 4.5 ft 3 (RNO227/RNOV227) |
| Dimensions: | <ul class="spec_ul"><li class="spec_li">Width: 30" (DTO230 and DTOV230) /</li></ul> 27" (DTO227 and DTOV227) <ul class="spec_ul"><li class="spec_li">Height: 50 1/8"</li><li class="spec_li">Depth: 23 1/2"</li></ul><br> Please refer to the Planning Guide for more detailed dimensions. |
| Requirements: | <ul class="spec_ul"><li class="spec_li">Electrical: 240 V, 60 Hz, 40 A</li></ul> (Double wall oven models) <ul class="spec_ul"><li class="spec_li">Electrical: 240 V, 60 Hz, 30 A</li></ul> (Single wall oven models) |
| Optional Handle Accessories: | <ul class="spec_ul"><li class="spec_li">AROVH30S - Millennia 30" Brushed Stainless Steel Handle</li></ul> |
| Warranty: | <ul class="spec_ul"><li class="spec_li">One year parts and labor</li></ul> |
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