Miele DG 6600 - Built-in steam oven with a large text display and SensorTronic controls for extra convenience.

No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.

No limescale: thanks to external steam generation cleaning is quick and easy.

Descaling made easy: With display-controlled instructions and Miele descaling tabs your appliance works perfectly

Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.

Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.

Effortlessly prepare over 150 dishes with precision: Guaranteed results with fish, meat, vegetables and more.

The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.

Saving time and electricity: simultaneous cooking of different types of food without the transfer of flavors.

A complete menu: Temperature, cooking duration and sequence are automatically determined with "Menu cooking".

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Decision making made easy: The recommended temperature for your chosen process appears in the display.

Safe and convenient: you can open the door and remove food immediatelywithout steam bellowing out.

You decide: on language, acoustic signal, display brightness, etc.

Using the entire depth: It's easy to cook large quantities at once, which saves time and energy.

Simple handling: the transparent plastic water container makes refilling nice and easy.

Always on time: The start time, finish time and duration of the cooking process are easy to select.

The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

Visible at a glance: New for Miele steam ovens - Oven interior lighting and CleanClearGlass door.

Professional and low-maintenance: all Miele steam oven interiors are made from stainless steel only.

Good for body and soul: Fish is cooked precisely in the steam oven and retains its flavor.

Particularly tender and juicy: most nutrients in the meat are retained when cooked in the steam oven.

Simply indispensable: Potatoes, rice and pasta are an extremely nutritious part of any meal.

Sweet temptation: the steam oven can be used to make all sorts of delicious desserts.

The perfect breakfast egg: Soft, medium or hard in only four to 10 minutes at 100(degree)F.

Always fresh, always delicious: yogurt is easy to make in a steam oven in just 5 hours at 40 (degree)F.

Bacteria-free in only 15 minutes: Quick and uncomplicated disinfection of baby bottles at 100 (degree)F.

A popular starter: all sorts of soups can be made in the steam oven for a tasty starter.

Perfect retention of quality: Blanching is used to prepare vegetables and fruit for freezing and bottling.

Tastes as if freshly cooked: For dishes that are heated in approx. five minutes at 80(degree)F to 100(degree)F.

Gentle on frozen food: Frozen food is gently defrosted under optimum conditions at approx. 140(degree)F.

Soft bread and delicious cakes: It also has all-round talent - leave yeast dough to prove at 104 (degree)F.

Perfect hospitality: flannels can be steamed and offered to guests at the end of the meal.

Delays are no problem: Dishes are automatically kept warm in the steam oven for up to 15 minutes.

Home-made fruit juice and jelly: gentle juice vented using steam.

No burning or lumps: chocolate melts to perfection at 90 (degree)F.

Skinning made fast and simple: Tomatoes, nectarines, almonds and much more in just 1-4 minutes in the steam oven.

The perfect method for bottling: jars are perfectly sterilised for the preservation of fruit, etc.

Nature at its best: The gentle preparation in the steam oven retains flavor and is also very healthy.

No monitoring necessary: Particularly convenient for preserving fruit and vegetables in a steam oven.

The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.

Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.

Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.