Maytag 30-INCH WIDE COMBINATION WALL OVEN WITH TRUE CONVECTION - 6.4 CU. FT.
Model: MMW9730FZ30-INCH WIDE COMBINATION WALL OVEN WITH TRUE CONVECTION - 6.4 CU. FT.
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Enjoy two cooking systems in one with this 30-inch combination wall oven in fingerprint resistant stainless steel. Sensor cooking in the 1.4 cu. ft. upper microwave adjusts to your dinner with ideal time and power settings, while true convection with a third heating element in the 5.0 cu. ft. lower oven bakes and roasts faster. This oven microwave combo also features the Precision Cooking(TM) system for evenly cooked meals, and a heavy-duty roll-out rack that supports a 30-lb turkey. Best of all, this wall oven is built to last with a 10-year limited parts warranty and is designed, engineered and assembled in the U.S.A. with American Pride.
Key Features
- Power Preheat
- True Convection With Fan & Third Element
- Precision Cooking(TM) System
- Heavy-Duty Roll-Out Racks
- Halogen Lighting
- Power Preheat
- True Convection With Fan & Third Element
With a 10-year limited parts warranty on the oven elements and cavity, we built these ovens tough enough to take the heat and stay in the kitchen for years.
From Cleveland, Tennessee to you, Maytag(R) wall ovens are designed, engineered and assembled in the U.S.A.
Easy-to-clean, fingerprint resistant stainless steel finish keeps your oven looking as good on the outside as it works on the inside. Material Specs, Door: Fingerprint Resistant Stainless Steel, Console: Fingerprint Resistant Stainless Steel, Handle: Stainless Steel
Halogen lighting appears brighter than traditional incandescent bulbs, and lights up dishes in the microwave.
The heavy-duty roll-out oven rack features full extension glides on ball bearings that slide out smoothly.
Power Preheat lets you enjoy dinner faster with juicy flavor every time.
The Precision Cooking(TM) system combines Precise Preheat, Precise Bake and Precise Broil functions to deliver quick, evenly cooked meals in your oven.
Sensor cooking adjusts to your dinner with ideal time and microwave power settings for everything from large casseroles to pasta.
True convection uses a powerful third heating element and a sturdy fan to circulate even temperatures for more consistent roasting and baking.
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