Start the feast on time, every time and cook multiple dishes at different temperatures with two ovens in one. Flaky pies won't have to share the spotlight-or temperature-with the roast beef. Now you'll be able to join the family for dinner with everything done at the same time.
Maytag brand gives you peace of mind with a 10-year limited parts warranty 2 that covers the cooktop as well as the elements.
When you buy a Maytag brand appliance, you get the quality and dependability you've come to expect. You also get a product that puts Americans to work in towns all across the U.S. We call it American Pride.
Maytag brand created heavy-duty door hinges to ensure these appliances do just what you need. So when you're handling heavy food you can be sure that the oven door hinges will work smoothly. These heavy-duty door hinges are built to give you superior dependability. It's part of what earns these ranges the right to wear the Maytag(R) name.
The first step was to preheat the oven, but you're already on step five of the recipe. No worries. With a double oven range, you can heat up either oven faster with Power Preheat. And because you have the flexibility of two ovens, you can bake in one and broil in another. With these ovens, you can spend less time waiting for theoven to heat up, and more time enjoying the delicious food you prepared. Preheat compared to a conventional 5.3 cu. ft. oven.
Maytag brand has added die-cast metal on the cooktop control knobs and oven handles. These premium die-cast metal control knobs and oven handles look great and add an element of durability you can feel.
With a Dual-Choice element, you can choose from two different sizes. It's like you have two elements in one. Whether you need to cook with your smallest saucepan or a large stockpot, this flexible element will give you all the space you need.
Speed Heat elements heat up faster, which means you can cook dinner faster. You get the power you need to cook fast with Speed Heat .
Load up this oven with all your baked goodies without worry about uneven cooking. A fan circulates air in the lower oven, providing a consistent temperature for uniform browning and baking, not to mention quicker roasting.
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