This 4.8 cu. ft. capacity range assumes a more sophisticated look with wider, sturdier angles and a 1-piece steel console that's easier than ever to clean without seams that gather debris.
Set the broiling temperature in five-degree increments. Higher is better for grilling meats, while lower works best for delicate tasks such as melting cheese.
Adjustable oven racks make baking large items and multiple courses easy, while the lower storage drawer helps you organize and make the most of your cooking area.
Helps contain messes and makes cleanup easier with the raised-edge design.
Provides more flexibility in the oven.
Provides extra space for your pots and pans.
Allows you to set your preferred broiling temperature in 5-degree increments between 170(degree) F and 500(degree) F. High heat is best for grilling meats, while low heat is ideal for delicate tasks such as melting cheese.
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